I got this recipe from here. I was told it was the best breakfast treat EVER! Which is saying a lot because I make a lot of breakfast treats! It was gone in less than 30 minutes... and still warm when I served it!
Cinnamon Roll Cake
Cake:
3 cups flour
1/4 teaspoon salt
1 cup sugar
4 teaspoons baking powder
1 1/2 cups milk
2 eggs
2 teaspoons vanilla
1/2 cup butter, melted
Mix all ingredients except for butter. Slowly stir in the melted butter until well incorporated. Pour into greased 9x13 pan.
Topping:
pre-baked cake |
1 cup butter softened
1 cup brown sugar
1 tablespoon cinnamon
Mix all ingredients until well combined. Drop evenly over batter and swirl with a knife. Bake at 350 degrees for 28 to 32 minutes (I cooked for 37 minutes).
Glaze:
2 cups powdered sugar
5 tablespoons milk
1 teaspoon vanilla
Mix together and drizzle over cake while warm.
Go make some friends!!
Finished project |
Comments
Oh my goodness, it smells so good!